Assorted steak

Assorted steak

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Wash pork and cut into larger cubes.

Peel the chicken legs and wash well

The sausage is cut into 2-3 cm pieces.

Put the pork, chicken legs and sausage, season with salt, pepper, paprika, chop the garlic and put the fish. Add water, cover with foil and bake for 1 hour

Remove the foil and leave for another 20 minutes.

Video: amazing skill, teppanyaki steak master - korean street food (May 2022).